Chicken Dressing - cooking recipe

Ingredients

8 c. cornbread, crumbled
2 c. biscuits, crumbled
1 c. chopped onions
1 c. chopped celery
2 c. chopped boiled chicken
1 Tbsp. sage
1 tsp. poultry seasoning
pepper and salt to taste
1 can cream of chicken soup
chicken broth
3/4 stick butter
4 eggs, beaten

Preparation

Mix all ingredients together, using enough broth for mixture not to be dry.
Pour into large, greased baking pan. Bake at 400\u00b0 until well done, approximately 1 hour.