Holiday Frozen Cranberry Salad - cooking recipe

Ingredients

2 (16 oz.) cans whole cranberry sauce
juice of 1 lemon
1/2 pt. (8 oz.) whipping cream
1/2 c. mayonnaise (not salad dressing)
1/2 c. sugar
1 tsp. vanilla
1 c. chopped pecans

Preparation

Mix cranberry sauce with juice of 1 lemon; spread mixture in an 8 x 8-inch pan, dish or tray.
Sprinkle half of the chopped pecans on top of mixture.