Baked Brie - cooking recipe

Ingredients

1/4 c. brown sugar
1/4 c. walnuts
1 Tbsp. brandy
1 round Brie (14 oz.)

Preparation

Mix brown sugar, walnuts and brandy.
(You store this mixture in a jar for a week or so.)
Put Brie on pie plate into 500\u00b0 oven for 4 to 5 minutes, until soft.
Sprinkle mixture on top of Brie and bake 2 to 3 minutes more until sugar is melted.
Serve with apple wedges, grapes or crackers.