Stuffed Baked Potatoes - cooking recipe

Ingredients

6 medium potatoes, baked
3 Tbsp. butter
1 tsp. salt
1/4 tsp. pepper
1/2 c. hot milk
1/2 c. grated American cheese

Preparation

Cut baked potatoes lengthwise and scoop out inside.
Mash and add rest of ingredients.
Whip until light and fluffy.
Pile into potato shells.
Sprinkle with paprika and a few shreds of grated cheese.
Bake 5 to 10 minutes until brown.