Omelette For Two - cooking recipe

Ingredients

1 Tbsp. butter or margarine
4 eggs
4 tsp. water
1/2 tsp. salt
1/2 tsp. pepper
1/4 c. shredded Cheddar cheese

Preparation

Place butter in a 9-inch microproof pie plate and place in oven.
Combine eggs, water, salt and pepper; beat lightly with fork.
Pour into heated pie plate and cook for 60 seconds. Sprinkle with cheese and cook 1 1/2 minutes.
Fold and cut in half and serve immediately.