Easy Cheese Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
2 Tbsp. oil
2 (8 oz.) pkg. softened cream cheese
1/2 c. sugar
4 eggs
1 1/2 c. milk
3 Tbsp. lemon juice
1 tsp. vanilla
1 can pie filling (any flavor)

Preparation

Preheat oven to 300\u00b0.
Reserve 1 cup dry cake mix. In a large mixing bowl, combine remaining cake mix, 1 egg and oil (mixture will be crumbly).
Press crust mixture evenly onto bottom and 3/4 of the way up the sides of a greased 9 x 13-inch pan.