Vegetable Dip - cooking recipe

Ingredients

2 c. mayonnaise
2 c. sour cream
3 Tbsp. fresh parsley or 1 Tbsp. dry
3 Tbsp. grated onion
3 Tbsp. dill weed or 1 Tbsp. dry
1 1/2 Tbsp. seasoned salt

Preparation

Mix ingredients together; chill.
Serve with cut up fresh vegetables.