German Potato Salad - cooking recipe
Ingredients
-
1/2 lb. bacon, fried & diced
5 cooked potatoes, chopped
1 onion, chopped
1/2 tsp. salt
1 Tbsp. sugar
1/2 cup vinegar
1 egg
Preparation
-
Combine bacon, potatoes and onion.
Add remaining ingredients to bacon drippings and heat.
Pour over potatoes.
Leave a comment