Ground Meat In Barbecue Sauce - cooking recipe

Ingredients

1 c. ketchup
1/2 c. water
2 Tbsp. sugar
2 Tbsp. prepared mustard
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
2 Tbsp. margarine
1 c. chopped onion
2 lb. ground meat

Preparation

Combine first
6
ingredients
in jar and shake to mix. In skillet
melt margarine and add onion.
Cook until onion is transparent.
Add
ground meat and cook until meat is browned. Add salt
and pepper to taste.
Add sauce and continue cooking slowly for
15
minutes, uncovered.
Spoon meat and sauce onto warm buns.