Tortilla Roll-Ups - cooking recipe

Ingredients
    4 large flour tortillas (dairy case)
    2 (8 oz.) pkg. cream cheese
    1 pkg. dry Hidden Valley mix or salsa or dry taco mix
    chopped green chiles
    chopped black olives
    green onions
    green peppers
    red peppers
    Cheddar cheese
    chopped green olives
    chopped pepperoni, ham, bacon, etc.
Preparation
    Spread cream cheese on tortillas.
    Sprinkle on any or all of the ingredients listed.
    Roll and chill 2 hours.
    Slice 1/2-inch slices.
    Put toothpick through to hold in place.

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