Tortilla Roll-Ups - cooking recipe
Ingredients
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4 large flour tortillas (dairy case)
2 (8 oz.) pkg. cream cheese
1 pkg. dry Hidden Valley mix or salsa or dry taco mix
chopped green chiles
chopped black olives
green onions
green peppers
red peppers
Cheddar cheese
chopped green olives
chopped pepperoni, ham, bacon, etc.
Preparation
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Spread cream cheese on tortillas.
Sprinkle on any or all of the ingredients listed.
Roll and chill 2 hours.
Slice 1/2-inch slices.
Put toothpick through to hold in place.
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