Ed'S Wild Rice Casserole - cooking recipe

Ingredients

1 lb. Jimmy Dean sausage (original)
1 box Uncle Ben's wild rice (original)
1/2 green pepper, diced
1 bunch scallions, chopped
1/2 celery stalk, diced (include tops)
1 pkg. dry Lipton chicken noodle soup
1/2 c. sliced water chestnuts, halved
1 3/4 c. water

Preparation

Cook wild rice according to directions; set aside.
Brown sausage; drain, crumble and set aside.
Saute green pepper, celery and scallions.
Mix rice, sausage and vegetables.
Add dry soup mix and chestnuts.
Add water.
Bake at 350\u00b0 for 1 1/2 hours.