Reeses Peanut Butter Candy - cooking recipe

Ingredients

1/2 cup butter
1 (18 ounce) jar peanut butter
1 pound powdered sugar
1/2 square paraffin wax
16 ounce chocolate chips

Preparation

Mix butter, peanut butter, and sugar together.
Cool.
Roll into small balls.
Using a toothpick, dip peanut butter balls in chocolate and wax that have been melted in double boiler.
Place balls on wax paper to cool.
These freeze well.