Easy Cake Recipe - cooking recipe

Ingredients

1 yellow cake mix
1 (12 oz) can crushed pineapple
1 small package vanilla instant pudding
1 (8 oz) Cool Whip

Preparation

Mix cake mix as directed on box and bake in 9x13 inch pan. Let cake cool and the poke holes all over cake. Pour on crushed pineapples with juice. Make pudding as directed and spread on top of cake. Top with Cool Whip.