Baked Beans - cooking recipe

Ingredients

2 large cans Campbell's pork and beans
2 stalks celery
1/2 bell pepper
1 medium onion
1 Tbsp. dry mustard
1/2 c. maple syrup
4 or 5 oz. catsup
1 tsp. Worcestershire sauce
1 tsp. hot sauce
1/2 c. brown sugar
2 tsp. bacon drippings
1/2 tsp. curry powder

Preparation

Mix well and bake at 350\u00b0 for 3 hours.
Stir only 2 or 3 times during cooking.