Apple Crisp - cooking recipe

Ingredients

4 c. pared, sliced Cortland apples
2/3 c. brown sugar
1/2 c. flour
1/2 c. uncooked oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. butter

Preparation

Heat oven to 375\u00b0.
Grease a square 8 x 8-inch pan.
Arrange prepared apples in pan. Mix together by hand the remaining ingredients and sprinkle over the apples. Bake in preheated oven for 30 minutes.
Serve warm with whipped cream or ice cream.