Dill Pickles - cooking recipe

Ingredients

3 qt. water
1 qt. vinegar
1 c. salt
dill
garlic (optional)

Preparation

Pack cucumbers in jars with dill top and bottom of jar.
Can add 2 cloves garlic.
Pour boiling solution over cucumbers and seal jars.
(Have jars and lids sterile and hot.)
Some recommend not using city water.