Cheesy Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 egg
1 1/4 c. soft, fresh bread crumbs
1 (8 oz.) can tomato sauce
1 c. shredded American cheese
1/2 c. finely chopped onion
1/2 c. finely chopped green pepper
1/2 tsp. salt
1/2 tsp. pepper
Preparation
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Combine all ingredients in a bowl.
Blend thoroughly.
Spread mixture evenly in a glass loaf dish.
Cook 1 hour at 350\u00b0.
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