Cinnamon Ornaments - cooking recipe

Ingredients

3/4 c. applesauce
1 envelope unflavored gelatin
1/4 c. cinnamon (bulk at Sams)
1/4 c. cornstarch
3 Tbsp. ground cloves

Preparation

Combine applesauce and gelatin in small pan and let sit for 5 minutes.
Heat until simmering.
Remove from heat and add remaining ingredients.
Stir and turn out onto plastic wrap. Knead until smooth.
Cover with second sheet of plastic and roll 1/4-inch thickness.
Cut shapes. Make holes for hangers with straw and dry on wire rack overnight.
Makes 20.