Nippy Dip - cooking recipe

Ingredients

2 c. creamed cottage cheese
4 sprigs parsley
1/4 green pepper, seeded
2 tsp. Worcestershire sauce
2 tsp. garlic salad dressing mix
1 Tbsp. lemon juice
few drops Tabasco

Preparation

Place all ingredients in blender container.
Cover and blend until well mixed (high speed).
Empty into serving dish; cover and chill at least one hour.
Serve with crisp raw vegetables.
Makes two cups.