Broccoli-Corn Bake - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli, thawed
1 (1 lb.) can cream-style corn
1/2 to 1 c. herbed stuffing
1 beaten egg
2 Tbsp. melted butter or margarine
1 tsp. salt
dash of pepper

Preparation

Combine broccoli, corn, egg, salt and pepper in a 1 1/2-quart casserole.
Blend stuffing and butter or margarine.
Sprinkle on top of broccoli-corn mixture.
Bake at 350\u00b0 for 45 minutes.