Taco Salad Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 c. sour cream
1 pkg. mild taco seasoning
8 oz. jar mild taco sauce
1 1/2 c. shredded Cheddar cheese
vegetables, chopped (lettuce, tomatoes, onions and peppers)
1 bag taco chips

Preparation

Cream together cream cheese, sour cream and taco seasoning. Put this mixture in the bottom of a pie pan.
Keep cold.
Layer chopped lettuce, onions, peppers and tomatoes.
Pour 8-ounce jar taco sauce over top.
Put shredded Cheddar cheese on last.
Serve with taco chips as a dip.