Party Appetizers - cooking recipe
Ingredients
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1 lb. ground chuck
1/4 tsp. pepper
1/8 tsp. onion salt
1/4 tsp. salt
2 Tbsp. taco sauce
1 to 2 Tbsp. Worcestershire sauce
Preparation
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Mix raw chuck with seasonings.
Spread on thin party rye bread.
Place in oven at 450\u00b0 until brown.
Serve hot.
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