South Carolina Macaroni And Cheese - cooking recipe

Ingredients

1 lb. sharp Cheddar cheese
1 (8 oz.) box macaroni
1 c. mayonnaise
1 can cream of mushroom soup
1 jar chopped pimento
1 box cheese tidbits

Preparation

Cook macaroni.
Drain well.
Add grated cheese and all other ingredients except crackers.
Mix well.
Place in a greased casserole.
Put cracker crumbs on top.
Cook at 350\u00b0 for about 45 minutes.
(Always a hit!)