Broccoli And Rice Casserole - cooking recipe

Ingredients

1 pkg. frozen, chopped broccoli
2 c. cooked rice (1 c. raw rice)
1 small jar Cheez Whiz or 4 oz. Velveeta
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 c. chopped onion
1/2 c. celery
1/4 c. bell pepper
1 stick oleo

Preparation

Saute onion, celery and bell pepper in 1 stick oleo.
After rice is almost done, add broccoli and mix well.
Add cheese and soups to onion, celery and pepper.
Mix well.
Combine all ingredients.
Cook at 350\u00b0 for 30 minutes.