Macaroni And Cheese - cooking recipe

Ingredients

1 pkg. spaghetti noodles
1/4 tsp. dry mustard
1 onion, sliced
1/3 lb. cheese, shredded
pat of butter
1/2 tsp. salt
1/4 tsp. pepper
warm milk
1/2 tsp. paprika

Preparation

Boil spaghetti until tender.
Rinse in cold water.
Grease baking dish and put butter in dish.
Place in oven just until melted.
Take out and layer with noodles, cheese, salt and pepper. Repeat and dot top with butter, paprika, salt and pepper.
Pour warm milk to 1/2 inch of top.
Bake at 400\u00b0 for 10 minutes, then lower to 350\u00b0 and bake until done, about 30 minutes.