Lemon Pudding Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 pkg. jello lemon instant pudding
    4 eggs
    3/4 c. oil
    3/4 c. water
Preparation
    Mix and beat 4 minutes.
    Bake in 9 x 13-inch pan at 350\u00b0 for 45 minutes.

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