Overnight Luncheon Dish - cooking recipe

Ingredients
    1 c. uncooked macaroni
    1 can cream of mushroom soup
    1 c. milk
    1 (2 1/2 oz.) jar chipped beef or equivalent in pkg.
    1 Tbsp. chopped onion
    1 c. sharp cheese, shredded
    pepper to taste
Preparation
    Mix all ingredients and refrigerate overnight.
    Bake at 350\u00b0 for 1 hour.

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