Overnight Luncheon Dish - cooking recipe
Ingredients
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1 c. uncooked macaroni
1 can cream of mushroom soup
1 c. milk
1 (2 1/2 oz.) jar chipped beef or equivalent in pkg.
1 Tbsp. chopped onion
1 c. sharp cheese, shredded
pepper to taste
Preparation
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Mix all ingredients and refrigerate overnight.
Bake at 350\u00b0 for 1 hour.
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