Party Chicken Breasts - cooking recipe

Ingredients

4 chicken breasts, deboned and skinned
4 slices bacon
1/2 pkg. (2 oz.) dried beef, torn into pieces
1 can cream of mushroom soup
1 carton sour cream

Preparation

Preheat oven to 350\u00b0.
Wrap each breast with sliced bacon. Cover bottom of greased 8 x 12-inch baking pan with beef.
Lay chicken on beef.
Mix soup and sour cream and pour over top of chicken.
Bake, uncovered, 1 hour.
Serves 4.