Cheese Puffs - cooking recipe

Ingredients

2 slices white bread
1/2 lb. American cheese, grated
1 small onion, grated
dash of white pepper
1/2 c. mayonnaise

Preparation

Preheat oven to 200\u00b0.
Cut the bread into 1 1/2-inch rounds (4 per slice).
Place the bread rounds on baking sheets.
Bake for 10 minutes.
Combine the American cheese, onion, pepper and mayonnaise.
Remove bread rounds to a wire rack.
Increase oven temperature to 325\u00b0.
Spread a teaspoonful of cheese mixture on each bread round.
Place on lightly greased baking sheets.
Bake for 5 minutes.
Makes 4 dozen.