Baked Mushroom Chicken - cooking recipe

Ingredients

4 to 6 skinless chicken breasts
1 can mushrooms
1 can cream of mushroom soup
1 c. sour cream

Preparation

Place chicken, rib side down, in pan.
Drain liquid from a can of mushrooms and reserve.
Put mushrooms over chicken.
Mix the reserved liquid with the mushroom soup and sour cream.
Pour the mixture over chicken.
Sprinkle with paprika or fresh ground pepper.
Bake at 350\u00b0 for 1 1/2 hours or at 225\u00b0 for up to 4 hours, covered.