Pistachio Salad - cooking recipe

Ingredients
    1 box pistachio jello
    1 small can crushed pineapple, slightly drained
    1/2 to 1 c. chopped pecans or walnuts
    small marshmallows to taste (optional)
    cherries, cut in half to taste (optional)
Preparation
    Thoroughly mix jello powder with Cool Whip.
    Add pineapple and nuts.
    Add optional ingredients.
    Refrigerate.

Leave a comment