Gourmet Stew - cooking recipe

Ingredients

2 lb. stew meat *
1 c. celery, diced
3 medium onions
5 potatoes (any size)
6 carrots, cut in strips
1 medium can tomatoes
1 tsp. black pepper
1 tsp. salt
1 Tbsp. sugar
3 Tbsp. water
3 Tbsp. tapioca

Preparation

*May substitute round steak, cut in 1-inch strips.