Surprise Fudge Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/4 c. margarine
2 heaping Tbsp. cocoa
1 tsp. vanilla
dash of salt
1/2 c. chopped nuts (optional)
1/2 c. flour

Preparation

Beat eggs until light; add sugar.
Mix well.
Add margarine, flour, cocoa, vanilla and salt.
Stir well.
Grease and flour glass pie plate.
Sprinkle with layer of chopped nuts.
Pour in pie mixture.
Bake at 325\u00b0 for 30 minutes.
Serve warm with Cool Whip or the like.