Grandma Friedrich'S Bread Pudding - cooking recipe

Ingredients

6 or 8 slices toasted bread
milk (enough to make soft dough)
2 eggs
1/2 c. sugar
1 tsp. vanilla
dash of nutmeg

Preparation

Beat eggs.
Add sugar, vanilla and nutmeg.
Bake in 325\u00b0 oven for 1 hour or more.
Pats of butter on top.