Russian Tea Cake Cookies - cooking recipe

Ingredients

1 c. butter, softened
1/2 c. 10x sugar
1 tsp. vanilla
2 1/4 c. flour
1/4 tsp. salt
3/4 c. nuts, chopped

Preparation

Mix butter, sugar and vanilla thoroughly.
Measure and sift flour and salt together.
Blend in.
Mix in nuts and chill dough.