Irene'S Meat Loaf - cooking recipe

Ingredients

1 lb. ground meat
1 green sweet pepper
1 can tomato sauce
1 tsp. salt
1 small onion
10 soda crackers, crumbled fine
1 tsp. pepper

Preparation

Mix all ingredients.
Grease casserole dish and pour in 1/2 cup water.
Shape into loaf.
Place in dish and cook almost an hour at 350\u00b0.
When almost done, spread catsup on top of meat loaf.
Better when really brown.