Banana Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. cinnamon
1 tsp. soda
3 eggs
1 1/4 c. Wesson oil
1 (8 oz.) can crushed pineapple including juice
2 c. diced bananas

Preparation

Sift the first 4 ingredients together several times.
Beat the eggs and oil.
Add this mixture, the crushed pineapple and juice and the bananas together.
Bake in a loaf pan at 350\u00b0 for 1 hour and 15 minutes.