Peach Ambrosia - cooking recipe
Ingredients
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1 (29 oz.) can Hunt's peach slices, drained
1 1/2 c. sliced bananas
1 Tbsp. lemon juice
1 Tbsp. sugar
1/3 c. shredded coconut
Preparation
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Combine the first four ingredients.
Chill at least 30 minutes.
Sprinkle with coconut and spoon into sherbet glasses.
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