Peach Ambrosia - cooking recipe

Ingredients
    1 (29 oz.) can Hunt's peach slices, drained
    1 1/2 c. sliced bananas
    1 Tbsp. lemon juice
    1 Tbsp. sugar
    1/3 c. shredded coconut
Preparation
    Combine the first four ingredients.
    Chill at least 30 minutes.
    Sprinkle with coconut and spoon into sherbet glasses.

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