Chocolate No-Bakes - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. cocoa
1/2 c. milk
1 stick butter
2 3/4 to 3 c. quick oats
1/2 c. peanut butter
1 tsp. vanilla

Preparation

In a saucepan melt butter.
Add sugar, cocoa, and milk. Bring to a boil, and boil 1 minute.
Remove from heat.
Add vanilla, then peanut butter, stirring until blended.
Stir in oats until you get the thickness you want.
Spoon onto waxed paper (I use an ice cream scoop).