Ingredients
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1 c. biscuit mix
1/3 to 1/2 c. milk
1/2 c. brown sugar
1 (16 oz.) can cherries
2/3 c. sugar
1 Tbsp. butter
1 c. water
Preparation
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Combine biscuit mix (Bisquick), milk and brown sugar to make a soft dough.
Spread it roughly in a greased shallow 8 x 8-inch pan.
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