Baked Fish - cooking recipe
Ingredients
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1 fish
2 Tbsp. shoyu
1 Tbsp. oil
1 tsp. oyster sauce
1 tsp. sugar
salt
pepper
ginger
Preparation
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Place fish in foil. Top fish with all the remaining ingredients.
Seal foil and bake for 25 to 30 minutes.
Unseal foil and serve.
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