Burger Bundles - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. evaporated milk
1 c. prepared stuffing
1 can golden mushroom soup

Preparation

Mix milk with ground beef.
Divide into 4 or 5 flat patties 6-inches in diameter.
In the center of each patty, put 1/4 cup stuffing.
Mold meat around stuffing.
Form ball with beef.
Place in 8 x 8-inch pan.
Add soup.
Bake at 350\u00b0 for 1 hour.
Baste several times.