Cranberry Salad - cooking recipe

Ingredients

2 large boxes orange Jell-O
1 orange (with rind), ground
1 bag cranberries, ground
1/2 c. chopped pecans
1 large can crushed pineapple
1 c. boiling water

Preparation

Dissolve the Jell-O in the boiling water. Add 1 cup cold water. That is plenty of water as there is juice in the fruit. Mix all together and chill overnight.