Pizza Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 1/2 c. chopped onions
    1 1/2 c. macaroni, cooked and drained
    1 (15 oz.) can tomato sauce with tomato bits
    1/4 c. water
    1/2 tsp. basil
    1/4 tsp. oregano
    1/2 tsp. garlic salt
    2 c. shredded Mozzarella cheese
Preparation
    Brown ground beef with onions in skillet, stirring until ground beef is crumbly; drain.
    Add macaroni, tomato sauce, water, basil, oregano and garlic salt; mix well.
    Layer ground beef mixture and cheese 1/2 at a time in 2-quart baking dish.
    Bake at 375\u00b0 for 20 to 25 minutes or until heated through.
    Yield:
    6 servings.

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