Meatballs - cooking recipe
Ingredients
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2 1/2 lb. hamburg
2 eggs
2 onions, diced
2/3 c. catsup
2 c. corn flakes
soy sauce to taste
pepper to taste
garlic powder to taste
Preparation
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Mix together and form balls (approximately 1 1/2 inches) and bake at 350\u00b0 for 45 minutes.
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