Meatballs - cooking recipe

Ingredients
    2 1/2 lb. hamburg
    2 eggs
    2 onions, diced
    2/3 c. catsup
    2 c. corn flakes
    soy sauce to taste
    pepper to taste
    garlic powder to taste
Preparation
    Mix together and form balls (approximately 1 1/2 inches) and bake at 350\u00b0 for 45 minutes.

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