Cream Puff Dessert - cooking recipe
Ingredients
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1 c. water
1 stick margarine
1 c. flour
4 eggs
Preparation
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Boil water; add margarine.
Add flour and stir until it forms a ball.
Remove from heat.
Add eggs, one at a time, and beat until dough follows spoon around the pan.
Put dough into 9 x 13-inch ungreased pan.
Bake at 400\u00b0 for 25 minutes.
Cool completely.
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