Cream Puff Dessert - cooking recipe

Ingredients
    1 c. water
    1 stick margarine
    1 c. flour
    4 eggs
Preparation
    Boil water; add margarine.
    Add flour and stir until it forms a ball.
    Remove from heat.
    Add eggs, one at a time, and beat until dough follows spoon around the pan.
    Put dough into 9 x 13-inch ungreased pan.
    Bake at 400\u00b0 for 25 minutes.
    Cool completely.

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