Ingredients
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1 c. butter or margarine, softened
3/4 c. granulated sugar
3/4 c. packed light brown sugar
2 eggs
1 tsp. vanilla
1 tsp. baking soda
1 tsp. salt
2 1/4 c. all-purpose flour
2 c. chocolate covered peanuts
Preparation
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Preheat oven to 375\u00b0.
Line cookie sheet with parchment paper or leave ungreased.
Cream butter with sugars, eggs and vanilla in large bowl until light.
Beat in baking soda and salt.
Stir in flour to make stiff dough.
Blend in chocolate covered peanuts.
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