Holiday Morning French Toast - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. butter, melted
3 tsp. cinnamon
3 tart apples, cored and thinly sliced
1/2 c. dried cranberries or raisins
1 loaf French bread, cut into 1-inch slices
6 large eggs
1 1/2 c. milk
1 Tbsp. vanilla extract

Preparation

Combine brown sugar, butter and 1 teaspoon cinnamon in 13 x 9-inch baking dish.
Add apples and cranberries; toss to coat well. Spread apple mixture evenly over bottom of baking dish. Arrange slices of bread on top.