Crock-Pot Steak And Gravy - cooking recipe

Ingredients

4 lb. round steak
1/8 tsp. black pepper
1/8 tsp. garlic powder
3/4 c. water
10 Tbsp. flour
1 onion, chopped
2 (10.75 oz.) cans condensed cream of mushroom soup
2 pkg. dry onion soup mix

Preparation

Cut steak into single serving pieces. Sprinkle with garlic powder and pepper. In crock-pot, layer half the steak, onion, 1 can of soup and 1 package of soup mix. Repeat with remaining ingredients. Add water. Cook on low heat 6 to 8 hours.