Microwave Creamy Scrambled Eggs - cooking recipe
Ingredients
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8 eggs
1/2 c. milk
1/4 tsp. salt
1 (3 oz.) pkg. cream cheese, softened
Preparation
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Combine all ingredients except cream cheese in casserole. Beat until well mixed.
Stir in cream cheese.
Mix well.
Cover. Microwave on High 6 to 8 minutes.
Stir every 2 minutes.
After cooking, let stand 2 minutes.
Serves 4.
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