Microwave Creamy Scrambled Eggs - cooking recipe

Ingredients
    8 eggs
    1/2 c. milk
    1/4 tsp. salt
    1 (3 oz.) pkg. cream cheese, softened
Preparation
    Combine all ingredients except cream cheese in casserole. Beat until well mixed.
    Stir in cream cheese.
    Mix well.
    Cover. Microwave on High 6 to 8 minutes.
    Stir every 2 minutes.
    After cooking, let stand 2 minutes.
    Serves 4.

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